Bring Rat's Restaurant Home
This Thanksgiving, let Rat's culinary team and Executive Chef Shane Cash do all the hard work - all you have to do is roast and heat. Simply place your order by Wednesday, November 14 and pick it up on Wednesday, November 21.
All items come with detailed cooking/heating instructions. All orders must be pre-paid with a credit card. Must be picked up no later than 9pm on November 22, 2012.