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April 19, 2018

Ramp Dinner

Join us as we celebrate the beginning of spring with this celebrated wild leek. Rat’s culinary team will prepare a 5-course dinner featuring the first of spring ramps incorporated into every dish. Paired with amazing wines, it’s the perfect way to welcome spring! For information, pricing, and reservations, please call 609.584.7800.

Begins:
April 19, 2018


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Ramp Dinner